One clear direction and measurable targets: produce better, connect markets, and secure food for 600,000 families.
"Strengthen the resilience of food systems and improve preparedness to address food and nutrition insecurity in Madagascar."
Cet objectif se décline en quatre cibles suivies tout au long du projet et détaillées dans la page Indicateurs.
Concrete numerical targets that reflect the resilience sought for Malagasy food systems.
Our theory of change connects field findings to targeted interventions and the impacts we seek.
The FSRP systematically integrates gender and youth for inclusive implementation adapted to local realities.
Improving the quality of and access to certified seeds for all producers partnering with the project.
Farming households, research centers, service providers and community organizations across the country.
